Just 100% organic mangoes. We never add extra sugars, fruit juice concentrates, sulfur dioxide,
seed oils, artificial preservatives, or food colorings.

Yes. Our mangoes are certified organic, non-GMO, naturally gluten-free, vegan, and Paleo-friendly.

No. Most conventional dried mangoes rely on sulfur dioxide to preserve artificially bright orange
colors and added sugar/syrup to disguise low-grade fruit. Tangoz are unsulfured and naturally
sweet, relying strictly on vine-ripened fruit.

Because we don't use chemical bleaches or artificial color fixatives, natural variation happens.
Ripeness, seasonal harvests, and zero-sulfur drying mean some batches range from deep golden-
orange to amber.

We source exclusively from certified organic farming partners practicing sustainable agriculture. Our
fruit is vine-ripened to peak sweetness before being hand-harvested and gently dried.

Our mangoes undergo controlled low-temperature dehydration. This gentle process removes
moisture while preserving natural vitamins (like Vitamin A and C), enzymes, fiber, and intense fruit
flavor without requiring added preservatives.

Unopened bags maintain peak freshness for 6 to 12 months when stored in a cool, dry pantry out of
direct sunlight.

Reseal the bag tightly after each use to keep ambient moisture out. For maximum chewiness in hot
or humid climates, store your open bag in the refrigerator.

When you choose Subscribe & Save on any pack, you save 15% on every order. You can set
delivery cadences (every 30, 40, or 60 days) and pause, swap, or cancel anytime directly through
your account dashboard.

We process orders within 1–2 business days. Standard shipping typically takes 3–5 business days
across the continental US. Free standard shipping applies to all orders over $50 or active recurring
subscriptions.

If your batch isn't up to standard, contact us at hello@tangoz.com within 30 days of delivery, and we
will make it right with a replacement or full refund.